Cultivation of herbicide resistant crops: Weed management and environmental aspects

Weed Management: Implications of Herbicide Resistant Crops

Herbicide-Resistant Crops: Utilities and Limitations for Herbicide-Resistant Weed Management

Since 1996, genetically modified herbicide-resistant (HR) crops, particularly glyphosate-resistant (GR) crops, have transformed the tactics that corn, soybean, and cotton growers use to manage weeds. The use of GR crops continues to grow, but weeds are adapting to the common practice of using only glyphosate to control weeds. Growers using only a single mode of action to manage weeds need to ch...

Herbicide-resistant crops and weed resistance to herbicides.

The adoption of genetically modified (GM) crops has increased dramatically during the last 3 years, and currently over 52 million hectares of GM crops are planted world-wide. Approximately 41 million hectares of GM crops planted are herbicide-resistant crops, which includes an estimated 33.3 million hectares of herbicide-resistant soybean. Herbicide-resistant maize, canola, cotton and soybean a...

Potential Environmental Impacts of Herbicide-Resistant Crops

68 Abstract Transgenic bromoxynil-, glufosinate-, and glyphosate-resistant crops have been commercialized and grown extensively in the Western Hemisphere and, to a lesser extent, elsewhere. Bromoxynil-resistant crops have been removed from the market. Few new herbicide-resistant crops (HRCs) are likely to be introduced in the near future. Glyphosate-resistant cotton and soybean have become domi...

Herbicide Resistant Weeds: The Technology and Weed Management